Farm to Table Conference March 28/9
A RECIPE FOR A HEALTHY PITTSBURGH
FRIDAY & SATURDAY, MARCH 28-29, 2008
AT THE
DAVID L. LAWRENCE CONVENTION CENTER
DOWNTOWN PITTSBURGH
AT THE
DAVID L. LAWRENCE CONVENTION CENTER
DOWNTOWN PITTSBURGH
| Event Schedule | Exhibitors |
Event Schedule
You can access speaker biographies below this schedule.
Print the conference poster to advertise at your place of business.
Friday, March 28, 2008
Saturday, March 29, 2008
You can access speaker biographies below this schedule.
Print the conference poster to advertise at your place of business.
Friday, March 28, 2008
| Time | Event | Title |
| 12pm | Exhibit Hall Opens | |
| 12-1pm | Dr. Jonathan Weinkle University of Pittsburgh Center for Environmental Oncology | "Built to Fail: Why the 'Built Environment' of Fast Food and Convenience Food makes Healthy Eating and Weight Management so Difficult" |
| 1:30-2:30pm | Jamie Moore Eat 'N Park Hospitality Group | "Steps Towards Developing a Sustainable Business" |
| 3-3:30pm | Patricia M. DeMarco, Ph.D, Rachel Carson Homestead Association | "The Unintended Consequences of Convenience: Why "Organic" Matters" |
| 4-5:30pm | Sandor Katz, Keynote Speaker, Foundation for Fermentation Fervor, author of "The Revolution will not be Microwaved" | "Local Food Beyond Consumerism: Sustainability is Participation" |
| 6pm | Exhibit Hall Closes | |
| 6-8pm | Local Food Tasting | Social Hour |
Saturday, March 29, 2008
| Time | Event | Title |
| 9 am | Exhibit Hall Opens | |
| 9-10am | Chef Kitty Leatham, Green Chef Catering | Cooking Demonstration |
| 10am-12pm | Sandor Katz, Keynote Speaker, Foundation for Fermentation Fervor, author of "The Revolution will not be Microwaved" | Fermentation Workshop |
| 10-11:30am | Jennifer Szweda Jordan, The Allegheny Front & Art King, Harvest Valley Farms Margaret Woods, Greater Pittsburgh Community Food Bank | Panel Discussion: "Food is Cheap" |
| 11am-12pm | Jessica Gibson, Bistro 19 | Cooking Demonstration |
| 12-1:30pm | Carrie Hahn, Weston A. Price Foundation | "Nourishing Our Children" |
| 12:30-1:30pm | Chef Brandy Stewart, Kaya | Cooking Demonstration |
| 12:30-1:30pm | Will Clower, Mediterranean Wellness & Don Kretschmann, Kretschmann Farms | "How Far do You Travel to Your Food?" |
| 1:45-2:45pm | Darrell Misak, ND, Rph, Pittsburgh Alternative Health, Inc. | "Grandma was Right! You are What You Eat" |
| 3-4pm | Art King, Harvest Valley Farms | "Fruits + Vegetables= Better Health" |
| 5 pm | Exhibit Hall Closes |
Exhibitors and Sponsors
If you know of any one who would be interested in exhibiting or sponsoring, please forward them to the Farm to Table Conference Page exhibitor agreement.
If you know of any one who would be interested in exhibiting or sponsoring, please forward them to the Farm to Table Conference Page exhibitor agreement.
| Exhibitors | Sponsors | ||
| Alaska Wild Salmon Company Express | |||
| Allegheny County Health Department WIC Program | | ||
| Allegheny Front Radio Program | Giant Eagle | ||
| American HealthCare Group, Inc. | | ||
| Ayurbest | |||
| East End Food Co-op | |||
| Farmer's Market Alliance | |||
| Giant Eagle | |||
| Greater Pittsburgh Joint and Muscle | Pathways to SmartCare | ||
| Hahn Natural Foods | | ||
| Highmark Blue Cross/Blue Shield | |||
| IdealHealth | |||
| Juice Plus | | ||
| Ayurbest | |||
| Levy Restaurant | |||
| McGinnis Sisters Special Foods Stores | |||
| MK Digital Media | American HealthCare Group, Inc. | ||
| Penn's Corner Farm Alliance | | ||
| Pittsburgh Dietetic Association | |||
| Rachel Carson Homestead Association | |||
| Sandra's Gardening Services | | ||
| TABLE Magazine | | ||
| Urban Food Works | Pittsburgh Pound Down | ||
| Weatherbury Farm | | ||
| Weston A. Price Foundation | |||
| Wild Alaskan Salmon Company | |||
| | |||
| Check Back Often for more Exhibitors! | |||
Copyright if (typeof(getCopyrightDate)=='function') document.write(getCopyrightDate(2007, null, '-')); else document.write((new Date()).getFullYear());2007-2008. Pathways to SmartCare. All rights reserved.